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Gluten free white thins
Gluten free white thins by Warburtons provides 247 kcal per 100 g, with 7.5 g of sugars and 6 g of protein. That is 64% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: apple, eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: Per average thin (50g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 247 kcal | 124 kcal | 286 −14% | |
| Total fat | 6.3 g | 3.2 g | 4% | 5.3 +19% |
| Saturated fat | 0.6 g | 0.3 g | 2% | 1 −37% |
| Carbohydrates | 38.7 g | 19.4 g | 7% | 48.4 −20% |
| Total sugars | 7.5 g | 3.8 g | 4.6 +64% | |
| Added sugars | 0.2 g | 0.1 g | 0% | 2.6 −93% |
| Dietary fiber | 5.5 g | 2.8 g | 10% | 4.5 +22% |
| Protein | 6 g | 3 g | 6% | 9.6 −37% |
| Salt | 0.8 g | 0.4 g | 1.3 −42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Tapioca Starch, Potato Starch, Maize Starch, Rapeseed Oil, Yeast, Pea Protein, Egg White Powder, Sugar, Vegetable Fibre (Psyllium), Stabiliser: E464, Fruit Extract (Carob and Apple), Calcium Carbonate, Salt, Humectant: Vegetable Glycerine, Rice Flour, Preservatives: Potassium Sorbate, Calcium Propionate, Natural Flavouring
- Allergens
- AppleEggs
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- Per average thin (50g)
- Labels & certifications
- No gluten
- Sold in
- United Kingdom, United States
- Barcode
- 5010044007779
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten free white thins?
Gluten free white thins contains 247 kcal per 100 g and about 124 kcal per serving (Per average thin (50g)).
How much sugar is in Gluten free white thins?
Gluten free white thins has 7.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Gluten free white thins healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten free white thins vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gluten free white thins contain?
According to the label data it contains: Apple, Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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