Gluten free mashed potatoes

by Hungry Jack in Mixed vegetables Barcode 0011140871023
Not enough data to compute
Ultra-processed food

Gluten free mashed potatoes by Hungry Jack provides 107 kcal per 100 g and 2.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Mixed vegetables category.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
2.9 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (140 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 107 kcal 150 kcal 288 −63%
Total fat 5 g 7 g 9% 2.7 +85%
Saturated fat 2.9 g 4 g 20% 0.6 +346%
Carbohydrates 14.3 g 20 g 7% 49.2 −71%
Added sugars 0 g 0 g 0% 0.4 −100%
Dietary fiber 0.7 g 1 g 4% 17.4 −96%
Protein 2.1 g 3 g 6% 16.9 −87%
Salt 1 g 1.4 g 0.9 +5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1327 Mixed vegetables products on Foodmetria.

Compared with other mixed vegetables

Calories lower 22%
Salt higher 20%
Saturated fat higher 7%
Protein top 85%
Fiber top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

idaho potato flakes, monoglyceride, freshness preserved with: sodium acid pyrophosphate, sodium bisulfite, citric acid, bha,

Palm oil free

Additives 5

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 serving (140 g)
Labels & certifications
No gluten
Sold in
France, United States
Barcode
0011140871023

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gluten free mashed potatoes?

Gluten free mashed potatoes contains 107 kcal per 100 g and about 150 kcal per serving (1 serving (140 g)).

Is Gluten free mashed potatoes healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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