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Gluten dairy free pepperoni pizza
Gluten dairy free pepperoni pizza provides 211 kcal per 100 g, with 3.6 g of sugars and 4 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pepperoni pizzas category. Contains: pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 211 kcal | 253 −17% |
| Total fat | 8.2 g | 10.9 −25% |
| Saturated fat | 2.1 g | 4.8 −56% |
| Carbohydrates | 29 g | 27.6 +5% |
| Total sugars | 3.6 g | 3 +20% |
| Added sugars | 0 g | 1.8 −98% |
| Dietary fiber | 2.8 g | 1.8 +52% |
| Protein | 4 g | 10.7 −63% |
| Salt | 0.9 g | 1.6 −40% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 384 Pepperoni pizzas products on Foodmetria.
Compared with other pepperoni pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
dough (55.4%) starches (corn, potato), water, rice flour, tapioca starch, sunflower oil, fibres (pea fibre, rice fibre, potato fibre, psyllium fibre), raising agents (diphosphates, sodium carbonates), buckwheat flour, pea flour, sugar, flavourings, millet flour, whole flax seeds flour, stabilizer (hydroxypropyl methyl cellulose), salt, thickener (xanthan gum). kcal) topping (44.6%) tomato purée 14.3%*, non-dairy sunflower oil-based food preparation 12%* [water, sunflower oil, modified starch, stabilizers (carrageenan, tricalcium phosphate, locust bean gum), aroma, salt, citric fibre, preservative (sorbic acid), colour (beta-carotene)], pepperoni salami 9%* [pork, pork back fat, salt, dextrose, spices, spice extracts, maltodextrine, antioxidants (sodium ascorbate, extracts of rosemary), preservative (sodium nitrite)], water, sunflower oil, modified corn starch, salt, oregano 0.06%. *percentages expressed on the finished product allergy advice this pizza is free of the 14 major allergens.c
- Allergens
- Pork
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5060558350175
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten dairy free pepperoni pizza?
Gluten dairy free pepperoni pizza contains 211 kcal per 100 g.
How much sugar is in Gluten dairy free pepperoni pizza?
Gluten dairy free pepperoni pizza has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gluten dairy free pepperoni pizza healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten dairy free pepperoni pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gluten dairy free pepperoni pizza contain?
According to the label data it contains: Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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