Gelato
Gelato by Open Nature provides 209 kcal per 100 g, with 29.1 g of sugars and 3.7 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2/3 cup (134 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 209 kcal | 280 kcal | 214 | |
| Total fat | 7.5 g | 10 g | 13% | 10 −25% |
| Saturated fat | 5.2 g | 7 g | 35% | 6.2 −15% |
| Carbohydrates | 32.8 g | 44 g | 16% | 28.4 +16% |
| Total sugars | 29.1 g | 39 g | 21.6 +35% | |
| Added sugarsUSDA | 13.4 g | 18 g | 36% | 16.8 −20% |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 3.7 g | 5 g | 10% | 3.4 +10% |
| Salt | 0.4 g | 0.5 g | 0.2 +69% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10946 Frozen desserts products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Skim milk, sugar, salted caramel base (sugar, skim milk, non-gmo corn syrup, honey, salt, baking soda), cream, caramel swirl (cane sugar, whole milk, cream, coconut oil, nonfat milk, pectin, natural flavors, salt, rice extract, baking soda), contains less than 2% of: locust bean gum, guar gum, carrageenan.
- Allergens
- Milk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2/3 cup (134 g)
- Labels & certifications
- 100% natural
- Sold in
- United States
- Barcode
- 0079893093079
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gelato?
Gelato contains 209 kcal per 100 g and about 280 kcal per serving (2/3 cup (134 g)).
How much sugar is in Gelato?
Gelato has 29.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gelato healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gelato vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gelato contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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