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Gâteau Breton Caramel Beurre Salé
Gâteau Breton Caramel Beurre Salé
Gâteau Breton Caramel Beurre Salé by Ty Délice provides 445 kcal per 100 g, with 26.9 g of sugars and 5.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gâteaux bretons au caramel category and comes in a 350 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 445 kcal | 478 −7% |
| Total fat | 18.9 g | 24.4 −22% |
| Saturated fat | 12.5 g | 16 −22% |
| Carbohydrates | 63 g | 58.6 +8% |
| Total sugars | 26.9 g | 27.3 |
| Added sugars | 11.5 g | 16.6 −31% |
| Dietary fiber | 0.9 g | 1.9 −53% |
| Protein | 5.2 g | 5.4 |
| Salt | 1 g | 0.9 +9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 12 Gâteaux bretons au caramel products on Foodmetria.
Compared with other gâteaux bretons au caramel
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pâte 77% : Farine de _blé_, _beurre_ 14,7 % (dont colorant : bêta-carotène), sucre, caramel (sirop de glucose, graisses végétales, eau, _lait_ concentré sucré, stabilisant: E422, sirop de sucre inverti, sucre, arôme naturel, émulsifiant : lécithine de _soja_, sel), jaune d'_œufs_, sel, poudre à lever (pyrophosphate de soude, bicarbonate de soude, amidon de _blé_), arôme. Fourrage caramel au beurre salé 23 % : sucre, _crème_ fraiche (_lait_), _beurre_ 18 % sirop de glucose, sel de Guérande 0,5 %, Agar agar 0,1 %, fleur de sel de Guérande 0,1 %.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- Nuts
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Labels & certifications
- No GMOs
- Sold in
- France
- Barcode
- 3700621730825
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gâteau Breton Caramel Beurre Salé?
Gâteau Breton Caramel Beurre Salé contains 445 kcal per 100 g.
How much sugar is in Gâteau Breton Caramel Beurre Salé?
Gâteau Breton Caramel Beurre Salé has 26.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gâteau Breton Caramel Beurre Salé healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gâteau Breton Caramel Beurre Salé vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gâteau Breton Caramel Beurre Salé contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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