Nutrition report ready

Gâteau Breton Fourré Caramel au Beurre Salé

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this La Ronde Bretonne product.

Nutri-Score E NOVA 4

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Gâteau Breton Fourré Caramel au Beurre Salé

by La Ronde Bretonne in Gâteaux bretons au caramel Barcode 3760167480172

Gâteau Breton Fourré Caramel au Beurre Salé

Bad nutritional quality
Ultra-processed food

Gâteau Breton Fourré Caramel au Beurre Salé by La Ronde Bretonne provides 515 kcal per 100 g, with 31.2 g of sugars and 6.5 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gâteaux bretons au caramel category. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
29.5 g · High
Saturated fat
20 g · High
Sugars
31.2 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 515 kcal 478 +8%
Total fat 29.5 g 24.4 +21%
Saturated fat 20 g 16 +25%
Carbohydrates 56.1 g 58.6
Total sugars 31.2 g 27.3 +14%
Added sugars 10.9 g 16.6 −35%
Dietary fiber 4 g 1.9 +109%
Protein 6.5 g 5.4 +20%
Salt 0.5 g 0.9 −46%

Category average across 12 Gâteaux bretons au caramel products on Foodmetria.

Compared with other gâteaux bretons au caramel

Calories higher 25%
Sugars higher 17%
Salt lower 1%
Saturated fat higher 17%
Protein top 8%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de _Blé_ (_froment_), _Beurre_ frais de baratte 32 %, sucre, sel, jaune d'_œuf_, poudre à lever, fourrage caramel au beurre salé maison 18% (sucre, glucose, _crème_ liquide, _beurre_ frais salé).

Palm oil freeNot veganVegetarian
Allergens
EggsGlutenMilk

Product details

Sold in
France
Barcode
3760167480172

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gâteau Breton Fourré Caramel au Beurre Salé?

Gâteau Breton Fourré Caramel au Beurre Salé contains 515 kcal per 100 g.

How much sugar is in Gâteau Breton Fourré Caramel au Beurre Salé?

Gâteau Breton Fourré Caramel au Beurre Salé has 31.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gâteau Breton Fourré Caramel au Beurre Salé healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gâteau Breton Fourré Caramel au Beurre Salé vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gâteau Breton Fourré Caramel au Beurre Salé contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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