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Gâteau Breton Caramel Beurre Salé
Gâteau Breton Caramel Beurre Salé
Gâteau Breton Caramel Beurre Salé by Note Sucrée provides 445 kcal per 100 g, with 26.9 g of sugars and 5.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gâteaux bretons au caramel category and comes in a 400 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 445 kcal | 478 −7% |
| Total fat | 18.9 g | 24.4 −22% |
| Saturated fat | 12.5 g | 16 −22% |
| Carbohydrates | 63 g | 58.6 +8% |
| Total sugars | 26.9 g | 27.3 |
| Added sugars | 31.2 g | 16.6 +88% |
| Dietary fiber | 0.9 g | 1.9 −53% |
| Protein | 5.2 g | 5.4 |
| Salt | 1 g | 0.9 +9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 12 Gâteaux bretons au caramel products on Foodmetria.
Compared with other gâteaux bretons au caramel
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de _blé_, caramel au _beurre_ demi-sel AOP d'Isigny 22,7 % (sirop de glucose-fructose, _lait_ concentré, sucre, _beurre_ demi-sel AOP d'Isigny, sucre, sel, eau), sucre, _beurre_ 14,7 % (dont colorant béta-carotène), pâte de caramel 8,1 % (sirop de glucose, graisses végétales, eau, _lait_ concentré sucre, stabilisant : E422, sirop de sucre inverti, sucre, arôme naturel, émulsifiant : lécithine de _soja_, sel), jaune d'_œufs_, poudre à lever (pyrophosphate de soude, bicarbonate de soude, amidon de _blé_), sel, arôme.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- NutsSulphur dioxide and sulphites
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Sold in
- France
- Barcode
- 3294518000110
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gâteau Breton Caramel Beurre Salé?
Gâteau Breton Caramel Beurre Salé contains 445 kcal per 100 g.
How much sugar is in Gâteau Breton Caramel Beurre Salé?
Gâteau Breton Caramel Beurre Salé has 26.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gâteau Breton Caramel Beurre Salé healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gâteau Breton Caramel Beurre Salé vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gâteau Breton Caramel Beurre Salé contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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