Garlic Toast, Garlic

by Dierbergs bakehouse 5 oz in Breads Barcode 0023933651200
Poor nutritional quality
Ultra-processed food

Garlic Toast, Garlic by Dierbergs bakehouse provides 375 kcal per 100 g, with 2.5 g of sugars and 5 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 5 oz pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
5 g · Moderate
Sugars
2.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (40 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 375 kcal 150 kcal 286 +31%
Total fat 25 g 10 g 13% 5.3 +373%
Saturated fat 5 g 2 g 10% 1 +425%
Carbohydrates 32.5 g 13 g 5% 48.4 −33%
Total sugars 2.5 g 1 g 4.6 −45%
Added sugars 0.1 g 0.1 g 0% 2.6 −95%
Dietary fiber 2.5 g 1 g 4% 4.5 −45%
Protein 5 g 2 g 4% 9.6 −48%
Salt 1.3 g 0.5 g 1.3

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other breads

Calories higher 12%
Sugars lower 42%
Salt higher 32%
Saturated fat higher 4%
Protein top 95%
Fiber top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Bread: Enriched Wheat Flour ([Wheat Flour. Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour). Water Contains 2% Or Less Of: Yeast, Say Been All Salt, Sugar, Dextrose, Malted Barley Tour, Microbial Enzymes, Ascorbic Acid Added As A Dough Conditioner, Cultured Wheat Starch, Wheat Gluten, Soy Flour. Vegetable Protein. Cornmeal. Spread: Vegetable Oil Blend (Soy Bean, Palm), Water, Dried Garlic, Contains 2X Or Less Of: Salt. Sweet Cream Buttermilk, Monoglycerides. Natural Flavors, Say Lecithin. Spice, Garlic Extract, Lactic Acid, Betacarotene (Color).

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
5 oz
Serving size
1 slice (40 g)
Sold in
United States
Barcode
0023933651200

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garlic Toast, Garlic?

Garlic Toast, Garlic contains 375 kcal per 100 g and about 150 kcal per serving (1 slice (40 g)).

How much sugar is in Garlic Toast, Garlic?

Garlic Toast, Garlic has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garlic Toast, Garlic healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Garlic Toast, Garlic vegan?

Based on its ingredient list, it is not vegan.

What allergens does Garlic Toast, Garlic contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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