Garlic Butter Shrimp

in Frozen seafood Barcode 0041322331410
Poor nutritional quality
Ultra-processed food

Garlic Butter Shrimp provides 193 kcal per 100 g, with 0.7 g of sugars and 12.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen seafood category. Contains: crustaceans, milk.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
9.3 g · High
Sugars
0.7 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 ONZ (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 193 kcal 218 kcal 121 +59%
Total fat 15 g 17 g 22% 4 +277%
Saturated fat 9.3 g 10.5 g 53% 0.8 +1106%
Carbohydrates 2.1 g 2.4 g 1% 5.2 −59%
Total sugars 0.7 g 0.8 g 0.8 −6%
Dietary fiber 0 g 0 g 0% 0.3 −100%
Protein 12.9 g 14.5 g 29% 15.6 −18%
Salt 1 g 1.1 g 0.8 +14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2544 Frozen seafood products on Foodmetria.

Compared with other frozen seafood

Calories higher 17%
Sugars higher 24%
Salt higher 36%
Saturated fat higher 1%
Protein top 70%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Shrimp, butter, white cooking wine (wine, salt), water, garlic, contains 2% or less of each of the following: annatto extract (color), lemon juice concentrate, oregano, parsley, salt, shallots, spice, sugar, tapioca starch, xanthan gum.

Palm oil freeNot veganNot vegetarian
Allergens
CrustaceansMilk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
4 ONZ (113 g)
Sold in
United States
Barcode
0041322331410

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garlic Butter Shrimp?

Garlic Butter Shrimp contains 193 kcal per 100 g and about 218 kcal per serving (4 ONZ (113 g)).

How much sugar is in Garlic Butter Shrimp?

Garlic Butter Shrimp has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garlic Butter Shrimp healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Garlic Butter Shrimp vegan?

Based on its ingredient list, it is not vegan.

What allergens does Garlic Butter Shrimp contain?

According to the label data it contains: Crustaceans, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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