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Funghi Trifolati Porcini
Funghi Trifolati Porcini by Consilia provides 320 kcal per 100 g, with 0 g of sugars and 1.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mushrooms category and comes in a 180 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 320 kcal | 97 +231% |
| Total fat | 34 g | 2.8 +1132% |
| Saturated fat | 4.2 g | 0.7 +543% |
| Carbohydrates | 1.1 g | 9.3 −88% |
| Total sugars | 0 g | 2.1 −100% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 2 g | 7 −71% |
| Protein | 1.7 g | 6.9 −75% |
| Salt | 0.5 g | 0.6 −21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 507 Mushrooms products on Foodmetria.
Compared with other mushrooms
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
funghi porcini (Boletus edulis e relativo gruppo) 64%, olio di semi di girasole, sale, funghi porcini in polvere (Boletus edulis e relativo gruppo) aglio, prezzemolo, pepe, esaltatori di sapidità: glutammato monosodico, cipolla in polvere, estratto di lievito, correttore di acidità: acido citrico, zucchero, antiossidante :acido ascorbico, pomodoro in polvere.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 180 g
- Sold in
- Italy
- Barcode
- 8000965071147
Prices reported by shoppers
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Frequently asked questions
How many calories are in Funghi Trifolati Porcini?
Funghi Trifolati Porcini contains 320 kcal per 100 g.
How much sugar is in Funghi Trifolati Porcini?
Funghi Trifolati Porcini has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Funghi Trifolati Porcini healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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