Fruit Pie

by Hostess in Cakes Barcode 0888109060077
Bad nutritional quality
Ultra-processed food

Fruit Pie by Hostess provides 359 kcal per 100 g, with 19.5 g of sugars and 2.3 g of protein. That is 39% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
17.2 g · Moderate
Saturated fat
8.6 g · High
Sugars
19.5 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 pie (128 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 359 kcal 460 kcal 389 −8%
Total fat 17.2 g 22 g 28% 18.1 −5%
Saturated fat 8.6 g 11 g 55% 7.4 +16%
Carbohydrates 50 g 64 g 23% 51.9
Total sugars 19.5 g 25 g 31.8 −39%
Dietary fiber 0.8 g 1 g 4% 1.8 −56%
Protein 2.3 g 3 g 6% 4.7 −51%
Salt 1 g 1.3 g 0.7 +49%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Compared with other cakes

Calories lower 29%
Sugars lower 13%
Salt higher 17%
Saturated fat higher 32%
Protein top 92%
Fiber top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, palm oil & fractionated palm oil, sugar, glycerine, food starch-modified, contains less than 2 % of each of the following: vegetable shortening (palm oil, fractionated palm oil, mono - & diglycerides, polysorbate 60), salt, dextrose, citric acid, preservatives (sodium propionate, sodium benzoate, tocopherols), corn starch, sodium citrate, vegetable shortening (palm oil, fractionated palm oil, soy lecithin), wheat flour, dried extract of malted barley, corn syrup solids, xanthan gum, natural flavor, calcium carbonate, agar-agar, artificial color (yellow 5, yellow 6), mono - & diglycerides, sorbitan monostearate.

Contains palm oil
Allergens
GlutenSoybeans

Additives 15

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 pie (128 g)
Sold in
United States
Barcode
0888109060077

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fruit Pie?

Fruit Pie contains 359 kcal per 100 g and about 460 kcal per serving (1 pie (128 g)).

How much sugar is in Fruit Pie?

Fruit Pie has 19.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Fruit Pie healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Fruit Pie contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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