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Frühlings-Suppe
Frühlings-Suppe by Bon Chef provides 19 kcal per 100 g, with 0.5 g of sugars and 0.7 g of protein. That is 87% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dehydrated soups category and comes in a 60g pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 250g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 19 kcal | 48 kcal | 124 −85% | |
| Total fat | 0.5 g | 1.3 g | 2% | 2.7 −82% |
| Saturated fat | 0 g | 0 g | 0% | 1.1 −100% |
| Carbohydrates | 3.5 g | 8.8 g | 3% | 20 −83% |
| Total sugars | 0.5 g | 1.3 g | 3.9 −87% | |
| Added sugars | 1.2 g | 2.9 g | 6% | 4.3 −73% |
| Dietary fiber | 0.5 g | 1.3 g | 5% | 2.1 −77% |
| Protein | 0.7 g | 1.8 g | 4% | 4 −82% |
| Salt | 0.8 g | 1.9 g | 3.4 −78% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 804 Dehydrated soups products on Foodmetria.
Compared with other dehydrated soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
pâtes à la semoule de blé dur 50%, légumes déshydratés 13.2% (carottes, oignons, pois verts, poireau, chou-fleur, céleri, tomates, chou frisé). maltodextrine, sel de cuisine iodé, condiment (soa), fécule de pommes de terre, sucre, extrait de levure, huile de colza, épices, arômes, acidifiant: acide citrique
- Allergens
- Celery
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 60g
- Serving size
- 250g
- Labels & certifications
- VegetarianEuropean Vegetarian UnionVeganNo additives
- Sold in
- France, Germany, Switzerland
- Barcode
- 7613269297376
Prices reported by shoppers
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Frequently asked questions
How many calories are in Frühlings-Suppe?
Frühlings-Suppe contains 19 kcal per 100 g and about 48 kcal per serving (250g).
How much sugar is in Frühlings-Suppe?
Frühlings-Suppe has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Frühlings-Suppe healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Frühlings-Suppe vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Frühlings-Suppe contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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