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Frito-lay

by Frito Lay in Chips Barcode 0028400737456

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Ultra-processed food

Frito-lay by Frito Lay is listed in the Chips category. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.

Nutrition facts

Serving size: 1g

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Added sugars	0.4 g	0 g	0%	2.9 −85%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 324 Chips products on Foodmetria.

Ingredients

potatoes, vegetable oil, canola oil, corn oil, soybean oil, sunflower oil, maltodextrin, whey, natural flavors, onion powder, salt, sour cream, cultures, skim milk, monosodium glutamate, parsley, yeast extract, buttermilk, blue cheese, milk, cheese cultures, salt, enzymes, lactic acid, citric acid, garlic powder, corn starch, sugar, tomato powder, molasses, yeast extract, artificial color, yellow 6, yellow 5, red 40, blue 1, corn flour, corn protein, dextrose, gum arabic, cheddar cheese, whey protein concentrate

May contain palm oilNot veganMaybe vegetarian

Allergens: MilkSoybeans

Additives 8

E102 - Tartrazine

Colour

E110 - Sunset yellow FCF

Colour

E129 - Allura red

Colour

E133 - Brilliant blue FCF

Colour

Moderate overexposure risk

E270 - Lactic acid

E330 - Citric acid

Antioxidant

E414 - Acacia gum

Carrier

E621 - Monosodium glutamate

Flavour enhancer

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size: 1g
Sold in: United States
Barcode: 0028400737456

Prices reported by shoppers

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Frequently asked questions

Is Frito-lay healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Frito-lay vegan?

Based on its ingredient list, it is not vegan.

What allergens does Frito-lay contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.