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French duck liver pate
French duck liver pate by Waitrose provides 426 kcal per 100 g, with 1.4 g of sugars and 9.3 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Meats category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 426 kcal | 205 +108% |
| Total fat | 42.2 g | 12.9 +228% |
| Saturated fat | 15 g | 4.8 +211% |
| Carbohydrates | 1.9 g | 3.6 −47% |
| Total sugars | 1.4 g | 1 +37% |
| Dietary fiber | 0.8 g | 1.1 −24% |
| Protein | 9.3 g | 18.4 −49% |
| Salt | 1.6 g | 1.5 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3357 Meats products on Foodmetria.
Compared with other meats
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 5000169207956
Prices reported by shoppers
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Frequently asked questions
How many calories are in French duck liver pate?
French duck liver pate contains 426 kcal per 100 g.
How much sugar is in French duck liver pate?
French duck liver pate has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is French duck liver pate healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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