French Bread, French
French Bread, French by Freshness Guaranteed provides 250 kcal per 100 g, with 1.8 g of sugars and 7.1 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 12 oz/340 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 onz (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 140 kcal | 286 −13% | |
| Total fat | 2.7 g | 1.5 g | 2% | 5.3 −49% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 46.4 g | 26 g | 9% | 48.4 |
| Total sugars | 1.8 g | 1 g | 4.6 −61% | |
| Added sugars | 0.5 g | 0.3 g | 1% | 2.6 −82% |
| Dietary fiber | 0 g | 0 g | 0% | 4.5 −100% |
| Protein | 7.1 g | 4 g | 8% | 9.6 −25% |
| Salt | 1.5 g | 0.9 g | 1.3 +18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Salt, Sugar, Soybean Oil, Yeast, Dough Conditioner (Monoglycerides, Guar Gum, Corn Syrup Solids, Ascorbic Acid, Enzymes), Calcium Propionate (Preservative).
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 12 oz/340 g
- Serving size
- 2 onz (56 g)
- Sold in
- United States
- Barcode
- 0078742108964
Prices reported by shoppers
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Frequently asked questions
How many calories are in French Bread, French?
French Bread, French contains 250 kcal per 100 g and about 140 kcal per serving (2 onz (56 g)).
How much sugar is in French Bread, French?
French Bread, French has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is French Bread, French healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does French Bread, French contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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