Fondant pâte à sucre

by Voila 4 x 150 g in Fondants Barcode 8717624539763
Bad nutritional quality
Ultra-processed food

Fondant pâte à sucre by Voila provides 400 kcal per 100 g, with 85.3 g of sugars and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fondants category and comes in a 4 x 150 g pack.

Nutrient levels per 100 g

Fat
5.5 g · Moderate
Saturated fat
3.8 g · Moderate
Sugars
85.3 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 400 kcal 395
Total fat 5.5 g 5.7
Saturated fat 3.8 g 3.3 +13%
Carbohydrates 86.7 g 85.4
Total sugars 85.3 g 80.7 +6%
Added sugars 54.2 g 57.7 −6%
Protein 0 g 0.2 −100%
Salt 0.1 g 0.1 −15%

Category average across 271 Fondants products on Foodmetria.

Compared with other fondants

Calories higher 40%
Sugars higher 16%
Salt lower 49%
Saturated fat higher 35%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sucre, sirup de glucose, grasses végétales (palmiste, palme), humectant: ? glycérol, épaississant: gomme L, xanthane, E466, émulsifiant: E471, ârome naturel, conservateur: acide sorbique, acidifiant: acide citrique, colorant: carmins, caroténoïdes, lutéine, El 33. Ce produit peut an es fruits ntenir des tr coques), conserver au sec et à l'abri

Contains palm oilNot veganNot vegetarian

Additives 9

E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
4 x 150 g
Sold in
France
Barcode
8717624539763

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondant pâte à sucre?

Fondant pâte à sucre contains 400 kcal per 100 g.

How much sugar is in Fondant pâte à sucre?

Fondant pâte à sucre has 85.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fondant pâte à sucre healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fondant pâte à sucre vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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