Teriyaki chicken
Teriyaki chicken by Voila provides 97 kcal per 100 g, with 4.4 g of sugars and 4.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: gluten, milk, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 1/2 cups (226g) frozen, 1 cup cooked (226 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 97 kcal | 220 kcal | 187 −48% | |
| Total fat | 1.1 g | 2.5 g | 3% | 8.2 −87% |
| Saturated fat | 0 g | 0 g | 0% | 2.9 −100% |
| Carbohydrates | 16.4 g | 37 g | 13% | 20.1 −18% |
| Total sugars | 4.4 g | 10 g | 4.4 | |
| Added sugars | 3.1 g | 7 g | 14% | 6.1 −49% |
| Dietary fiber | 1.3 g | 3 g | 11% | 1.7 −21% |
| Protein | 4.9 g | 11 g | 22% | 7.9 −39% |
| Salt | 2.2 g | 5 g | 1 +115% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2026. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vegetables (broccoli, carrots, sugar snap peas, water chestnuts), sauce (water, soy sauce (water, wheat, soybeans, salt), sugar, soy sauce (water, soybeans, wheat, salt), modified food starch, sesame oil, ginger puree (ginger, high fructose corn syrup), chicken base (chicken meat including chicken juices, maltodextrin, chicken fat, hydrolyzed corn protein, salt, sugar, dried whey, onion powder, turmeric, spice extractives), garlic, spices, xanthan gum), cooked rice (water, rice), cooked white chicken meat (white chicken meat, water, isolated soy protein product [isolated soy protein, modified food starch, corn starch, carrageenan, soy lecithin], salt, sodium phosphates, carrageenan), fruit (pineapple tidbits).
- Allergens
- GlutenMilkSesame seedsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 1/2 cups (226g) frozen, 1 cup cooked (226 g)
- Sold in
- United States
- Barcode
- 0014500007148
Prices reported by shoppers
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Frequently asked questions
How many calories are in Teriyaki chicken?
Teriyaki chicken contains 97 kcal per 100 g and about 220 kcal per serving (1 1/2 cups (226g) frozen, 1 cup cooked (226 g)).
How much sugar is in Teriyaki chicken?
Teriyaki chicken has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Teriyaki chicken healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Teriyaki chicken vegan?
Based on its ingredient list, it is not vegan.
What allergens does Teriyaki chicken contain?
According to the label data it contains: Gluten, Milk, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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