
Nutrition report ready
Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise
Nutri-Score C NOVA 3
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Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise
Fondant de bœuf
Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise by Marie provides 115 kcal per 100 g, with 1.2 g of sugars and 7.3 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Fresh meals category and comes in a 300 g pack. Contains: celery, crustaceans, eggs, fish, gluten, milk, molluscs, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 300g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 115 kcal | 345 kcal | 166 −31% | |
| Total fat | 5.9 g | 17.7 g | 23% | 8.5 −30% |
| Saturated fat | 2.8 g | 8.4 g | 42% | 3 −6% |
| Carbohydrates | 7.8 g | 23.4 g | 9% | 13.9 −44% |
| Total sugars | 1.2 g | 3.6 g | 2.3 −48% | |
| Added sugars | 0 g | 0 g | 0% | 0.9 −100% |
| Dietary fiber | 0.9 g | 2.7 g | 10% | 2 −54% |
| Protein | 7.3 g | 21.9 g | 44% | 7.9 −8% |
| Salt | 0.6 g | 1.8 g | 1 −42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 239 Fresh meals products on Foodmetria.
Compared with other fresh meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pommes de terre 34,9%, viande de bœuf origine France VBF 28,6%, eau, poivrons rouges grillés 9,7%, crème fraîche 5,3%, oignons rouges, pulpe de tomates au jus 2,4% (tomates, jus de tomates), beurre, farine de blé, huile de colza, fond de volaille (bouillon de poulet, graisse de poulet, carottes, sel, thym, laurier), sel, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), ail, piment d'Espelette, piment fort, muscade. Pomme de terre: origine UE. Traces possibles de: poisson, crustacés, mollusques, œuf, soja, céleri.
- Allergens
- CeleryCrustaceansEggsFishGlutenMilkMolluscsMustard
- May contain traces
- CeleryCrustaceansEggsFishMolluscsSoybeans
Product details
- Quantity
- 300 g
- Serving size
- 300g
- Labels & certifications
- French meatNo coloringsNo preservativesNutriscoreCooked in FranceFrench beefNutriscore Grade BTriman
- Sold in
- France
- Barcode
- 3248830862970
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise?
Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise contains 115 kcal per 100 g and about 345 kcal per serving (300g).
How much sugar is in Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise?
Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise contain?
According to the label data it contains: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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