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Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Marie product.

Nutri-Score C NOVA 3

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Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise

by Marie 300 g in Fresh meals Barcode 3248830862970

Fondant de bœuf

Average nutritional quality
Processed food

Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise by Marie provides 115 kcal per 100 g, with 1.2 g of sugars and 7.3 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Fresh meals category and comes in a 300 g pack. Contains: celery, crustaceans, eggs, fish, gluten, milk, molluscs, mustard.

Nutrient levels per 100 g

Fat
5.9 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
1.2 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 300g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 115 kcal 345 kcal 166 −31%
Total fat 5.9 g 17.7 g 23% 8.5 −30%
Saturated fat 2.8 g 8.4 g 42% 3 −6%
Carbohydrates 7.8 g 23.4 g 9% 13.9 −44%
Total sugars 1.2 g 3.6 g 2.3 −48%
Added sugars 0 g 0 g 0% 0.9 −100%
Dietary fiber 0.9 g 2.7 g 10% 2 −54%
Protein 7.3 g 21.9 g 44% 7.9 −8%
Salt 0.6 g 1.8 g 1 −42%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 239 Fresh meals products on Foodmetria.

Compared with other fresh meals

Calories lower 24%
Sugars lower 27%
Salt lower 17%
Saturated fat higher 37%
Protein top 45%
Fiber top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pommes de terre 34,9%, viande de bœuf origine France VBF 28,6%, eau, poivrons rouges grillés 9,7%, crème fraîche 5,3%, oignons rouges, pulpe de tomates au jus 2,4% (tomates, jus de tomates), beurre, farine de blé, huile de colza, fond de volaille (bouillon de poulet, graisse de poulet, carottes, sel, thym, laurier), sel, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), ail, piment d'Espelette, piment fort, muscade. Pomme de terre: origine UE. Traces possibles de: poisson, crustacés, mollusques, œuf, soja, céleri.

May contain palm oilNot veganNot vegetarian
Allergens
CeleryCrustaceansEggsFishGlutenMilkMolluscsMustard
May contain traces
CeleryCrustaceansEggsFishMolluscsSoybeans

Product details

Quantity
300 g
Serving size
300g
Labels & certifications
French meatNo coloringsNo preservativesNutriscoreCooked in FranceFrench beefNutriscore Grade BTriman
Sold in
France
Barcode
3248830862970

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise?

Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise contains 115 kcal per 100 g and about 345 kcal per serving (300g).

How much sugar is in Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise?

Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fondant de bœuf écrasé de pommes de terre, sauce à la basquaise contain?

According to the label data it contains: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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