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Fisherman's Reserve, Wild Pacific Salmon Fillets, Premium Wild Caught,…
Nutri-Score A NOVA 4
View detailsFisherman's Reserve, Wild Pacific Salmon Fillets, Premium Wild Caught, Tender Salmon With A Sweet And Savory Peach Salsa Glaze, Sweet & Spicy Peach Salsa
Fisherman's Reserve, Wild Pacific Salmon Fillets, Premium Wild Caught, Tender Salmon With A Sweet And Savory Peach Salsa Glaze, Sweet & Spicy Peach Salsa by Roundy's provides 106 kcal per 100 g, with 2.4 g of sugars and 14.1 g of protein. That is 383% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salmon fillets category. Contains: fish, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 170 g (6 oz)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 106 kcal | 180 kcal | 191 −44% | |
| Total fat | 3.5 g | 6 g | 8% | 12 −71% |
| Saturated fat | 0.6 g | 1 g | 5% | 2.2 −73% |
| Carbohydrates | 4.1 g | 7 g | 3% | 1.3 +217% |
| Total sugars | 2.4 g | 4 g | 0.5 +383% | |
| Dietary fiber | 0.6 g | 1 g | 4% | 0.3 +127% |
| Protein | 14.1 g | 24 g | 48% | 19.5 −28% |
| Salt | 0.5 g | 0.8 g | 0.9 −47% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 847 Salmon fillets products on Foodmetria.
Compared with other salmon fillets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pink salmon, peaches, water, fructose, modified corn starch, tomato powder, salt, maltodextrin, brown sugar, onion powder, citric acid, spices, garlic powder, natural flavors, chipotle pepper, worcestershire sauce (vinegar, molasses corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor), xanthan gum, soybean oil (as a processing aid), dehydrated parsley, caramel color, peach juice solids, extractives of paprika, red wine vinegar, natural smoke flavor, red bell pepper, olive oil blend (canola oil and olive oil).
- Allergens
- FishSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 170 g (6 oz)
- Sold in
- United States
- Barcode
- 0011150571067
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fisherman's Reserve, Wild Pacific Salmon Fillets, Premium Wild Caught, Tender Salmon With A Sweet And Savory Peach Salsa Glaze, Sweet & Spicy Peach Salsa?
Fisherman's Reserve, Wild Pacific Salmon Fillets, Premium Wild Caught, Tender Salmon With A Sweet And Savory Peach Salsa Glaze, Sweet & Spicy Peach Salsa contains 106 kcal per 100 g and about 180 kcal per serving (170 g (6 oz)).
How much sugar is in Fisherman's Reserve, Wild Pacific Salmon Fillets, Premium Wild Caught, Tender Salmon With A Sweet And Savory Peach Salsa Glaze, Sweet & Spicy Peach Salsa?
Fisherman's Reserve, Wild Pacific Salmon Fillets, Premium Wild Caught, Tender Salmon With A Sweet And Savory Peach Salsa Glaze, Sweet & Spicy Peach Salsa has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fisherman's Reserve, Wild Pacific Salmon Fillets, Premium Wild Caught, Tender Salmon With A Sweet And Savory Peach Salsa Glaze, Sweet & Spicy Peach Salsa healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fisherman's Reserve, Wild Pacific Salmon Fillets, Premium Wild Caught, Tender Salmon With A Sweet And Savory Peach Salsa Glaze, Sweet & Spicy Peach Salsa vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fisherman's Reserve, Wild Pacific Salmon Fillets, Premium Wild Caught, Tender Salmon With A Sweet And Savory Peach Salsa Glaze, Sweet & Spicy Peach Salsa contain?
According to the label data it contains: Fish, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 8, 2019. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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