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Filets de harengs à la sauce à la crème et au raifort

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this WIKO product.

Nutri-Score C NOVA 4

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Filets de harengs à la sauce à la crème et au raifort

by WIKO 200 g (120 g égoutté) in Herring fillets Barcode 9002859054341
Average nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Filets de harengs à la sauce à la crème et au raifort by WIKO provides 186 kcal per 100 g, with 3.2 g of sugars and 13 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Herring fillets category and comes in a 200 g (120 g égoutté) pack. Contains: celery, fish, milk.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
2.6 g · Moderate
Sugars
3.2 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 186 kcal 206 −10%
Total fat 13 g 15.3 −15%
Saturated fat 2.6 g 3 −14%
Carbohydrates 4.1 g 3.4 +21%
Total sugars 3.2 g 2.6 +22%
Added sugars 0.7 g 1.9 −64%
Dietary fiber 0.1 g 0.3 −80%
Protein 13 g 13.5
Salt 0.9 g 3 −70%

Category average across 395 Herring fillets products on Foodmetria.

Compared with other herring fillets

Calories lower 44%
Sugars higher 35%
Salt lower 8%
Saturated fat lower 34%
Protein top 59%
Fiber top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

filets de _hareng_ (Clupea harengus) 60%, eau, huile de colza, crème de _lait_ 4%, raifort rappé 3%, vinaigre de fermentation, sucre, épaississant: E412, E410; sel de table, amidon modifié, protéine de _lait_, arôme, acidifiant: E330; _lactose_, condiment, sirop de glucose déshydraté, extrait de levure, épices (contient du _céleri_), extraits d'épices, dextrose.

Palm oil freeNot veganNot vegetarian
Allergens
CeleryFishMilk
May contain traces
EggsGlutenMustardSoybeans

Additives 4

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g (120 g égoutté)
Labels & certifications
fishing methodMade in GermanySeine fishingTrawl fishing
Sold in
France
Barcode
9002859054341

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filets de harengs à la sauce à la crème et au raifort?

Filets de harengs à la sauce à la crème et au raifort contains 186 kcal per 100 g.

How much sugar is in Filets de harengs à la sauce à la crème et au raifort?

Filets de harengs à la sauce à la crème et au raifort has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filets de harengs à la sauce à la crème et au raifort healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Filets de harengs à la sauce à la crème et au raifort vegan?

Based on its ingredient list, it is not vegan.

What allergens does Filets de harengs à la sauce à la crème et au raifort contain?

According to the label data it contains: Celery, Fish, Milk. It may also contain traces of eggs, gluten, mustard, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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