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Filet de colin d'alaska à la florentine
Filet de colin d'alaska à la florentine by Ocean Sea provides 82 kcal per 100 g, with 1.2 g of sugars and 10.3 g of protein. That is 168% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pollock fillets category. Contains: celery, fish, milk, molluscs, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: serving
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 82 kcal | 105 −22% |
| Total fat | 2.9 g | 3.4 −16% |
| Saturated fat | 1.7 g | 0.7 +150% |
| Carbohydrates | 3.2 g | 3.4 −7% |
| Total sugars | 1.2 g | 0.4 +168% |
| Added sugars | 0.1 g | 0.1 −25% |
| Dietary fiber | 0.7 g | 0.4 +76% |
| Protein | 10.3 g | 15.1 −31% |
| Salt | 1.1 g | 0.8 +42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 228 Pollock fillets products on Foodmetria.
Compared with other pollock fillets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
51 % filet de colin d'Alaska (poisson), 21 % épinards, eau, 6 % crème (lait), fromage (1,7 % Emmental (lait), 1,5 % Cheddar (lait)), lait écrémé en poudre, amidon modifié de mais, huiles végétales (tournesol, colza), sel, ail, vin blanc, amidon de pomme de terre, sucre, légumes en poud re (céleri, oignons, panais, carottes), épices, maltodextrine, cèpes en poudre, plantes aromatiques. Traces éventuelles de céréales contenant du gluten, d'eufs, de soja, de moutarde et de mollusques. Colin d'Ala Pacifique Nord-Est www. A conserve préférence
- Allergens
- CeleryFishMilkMolluscsMustard
- May contain traces
- GlutenMolluscsMustardSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- serving
- Sold in
- France
- Barcode
- 40875521
Prices reported by shoppers
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Frequently asked questions
How many calories are in Filet de colin d'alaska à la florentine?
Filet de colin d'alaska à la florentine contains 82 kcal per 100 g.
How much sugar is in Filet de colin d'alaska à la florentine?
Filet de colin d'alaska à la florentine has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Filet de colin d'alaska à la florentine healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Filet de colin d'alaska à la florentine vegan?
Based on its ingredient list, it is not vegan.
What allergens does Filet de colin d'alaska à la florentine contain?
According to the label data it contains: Celery, Fish, Milk, Molluscs, Mustard. It may also contain traces of gluten, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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