Filet de cabillaud à l'huile d'olive

by Romanette in Cod fillets Barcode 9771420516006
Very good nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Filet de cabillaud à l'huile d'olive by Romanette provides 186 kcal per 100 g, with 0.5 g of sugars and 28 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cod fillets category.

Nutrient levels per 100 g

Fat
8 g · Moderate
Saturated fat
1.5 g · Low
Sugars
0.5 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 186 kcal 106 +76%
Total fat 8 g 2.9 +176%
Saturated fat 1.5 g 0.5 +227%
Carbohydrates 0.5 g 3.9 −87%
Total sugars 0.5 g 0.4 +16%
Added sugars 0.3 g 0 +578%
Dietary fiber 0 g 0.4 −100%
Protein 28 g 16.1 +74%
Salt 0.5 g 0.7 −29%

Category average across 428 Cod fillets products on Foodmetria.

Compared with other cod fillets

Calories higher 16%
Sugars higher 40%
Salt higher 38%
Saturated fat higher 6%
Protein top 1%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, sucre, acide carbonique, acidifiant (acide citrique), arôme, correcteur d'acidité (citrates de sodium).

Palm oil freeMaybe veganMaybe vegetarian

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
SustainableSustainable fisherySustainable Seafood MSC
Sold in
Switzerland
Barcode
9771420516006

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filet de cabillaud à l'huile d'olive?

Filet de cabillaud à l'huile d'olive contains 186 kcal per 100 g.

How much sugar is in Filet de cabillaud à l'huile d'olive?

Filet de cabillaud à l'huile d'olive has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filet de cabillaud à l'huile d'olive healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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