Festtagssuppe

by Settele 250 g in Suppeneinlage Barcode 4006986088106

Suppeneinlage mit Maultaschen und Brätknödeln

Average nutritional quality
Ultra-processed food

Festtagssuppe by Settele provides 196 kcal per 100 g, with 0.8 g of sugars and 8.8 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Suppeneinlage category and comes in a 250 g pack. Contains: celery, eggs, gluten.

Nutrient levels per 100 g

Fat
9.4 g · Moderate
Saturated fat
3.9 g · Moderate
Sugars
0.8 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 196 kcal 347 −44%
Total fat 9.4 g 19.6 −52%
Saturated fat 3.9 g 9.2 −57%
Carbohydrates 19 g 33.3 −43%
Total sugars 0.8 g 3.4 −76%
Added sugars 0 g 0 +29%
Protein 8.8 g 8.6
Salt 1.1 g 2 −44%

Category average across 10 Suppeneinlage products on Foodmetria.

Compared with other suppeneinlage

Calories lower 1%
Sugars lower 20%
Salt lower 10%
Saturated fat lower 20%
Protein top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Maultaschen 38% (Füllung: Schweinefleisch 20%, Trinkwasser, _Weizenmehl_, Spinat, Speck, Zwiebeln, Stärke, Speisesalz, _Vollei_, Petersilie, Gewürze (enthält _Sellerie_), Zucker, Stabilisatoren (Natriumacetate, Natriumcitrate, Diphosphate), Hefe, Traubenzucker, Antioxidationsmittel (Natriumascorbat, Ascorbinsäure), Gewürzextrakte; Teigmantel: _Hartweizengriess_, Trinkwasser, _Vollei_, Speisesalz)), gerollte Maultaschen 34% (Füllung: Schweinefleisch 20%, Trinkwasser, Zwiebeln, Spinat, _Weizenmehl_, Speck, _Vollei_, Stärke, Speisesalz, Gewürze (enthält _Sellerie_), Petersilie, Stabilisatoren (Natriumacetate, Natriumcitrate, Diphosphate), Zucker, Hefe, Dextrose, Antioxidationsmittel (Ascorbinsäure), Gewürzextrakte; Teigmantel: _Hartweizengriess_, _Vollei_, Trinkwasser, Speisesalz); Brätknödel 28% (Schweinefleisch 50%, Speck, Trinkwasser, Zwiebeln, _Weizenmehl_, Petersilie, _Vollei_, Speisesalz, Gewürzextrakte, Dextrose, Säuerungsmittel (Ascorbinsäure, Citronensäure), Stabilisator (Diphosphate), Hefe, Zitronensaftpulver)

Palm oil freeNot veganNot vegetarian
Allergens
CeleryEggsGluten
May contain traces
Mustard

Additives 6

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Sold in
Germany
Barcode
4006986088106

Prices reported by shoppers

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Frequently asked questions

How many calories are in Festtagssuppe?

Festtagssuppe contains 196 kcal per 100 g.

How much sugar is in Festtagssuppe?

Festtagssuppe has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Festtagssuppe healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Festtagssuppe vegan?

Based on its ingredient list, it is not vegan.

What allergens does Festtagssuppe contain?

According to the label data it contains: Celery, Eggs, Gluten. It may also contain traces of mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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