Fat free ice cream
Fat free ice cream by Blue Bunny provides 116 kcal per 100 g, with 7 g of sugars and 4.7 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (86 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 116 kcal | 100 kcal | 214 −46% | |
| Total fat | 0 g | 0 g | 0% | 10 −100% |
| Saturated fat | 0 g | 0 g | 0% | 6.2 −100% |
| Carbohydrates | 31.4 g | 27 g | 10% | 28.4 +11% |
| Total sugars | 7 g | 6 g | 21.6 −68% | |
| Dietary fiber | 5.8 g | 5 g | 18% | 1 +506% |
| Protein | 4.7 g | 4 g | 8% | 3.4 +37% |
| Salt | 0.2 g | 0.2 g | 0.2 +5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Skim milk polydextrose, fudge swirl (sorbitol, water, polydextrose, maltitol, cocoa* processed with alkali, cocoa, salt, natural & artificial flavor acesulfate potassium, sucralose, food starch-modified, cellulose gum), sorbitol., maltodextrin, brownie chunks {bleached wheat flour, water, pasteurized egg white, sorbitol, cocoa powder*, lactitol, palmshortening* (palm oil, soybean oil), nonfat dry milk, polydextose, vanilla flavoring (sodium bicarbonate, monocalcium phosphate, sodium aluminum sulfate), sucralose}, contains 2% or less of vanilla extract, artificial flavor, cellulose gel, cellulose gum, mono & diglycerides*, carrageenan, sucralose, acesulfame potassium, vitamin a palmitate, caramel color, annatto for color.
- Allergens
- EggsGlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (86 g)
- Sold in
- United States
- Barcode
- 0070640014286
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fat free ice cream?
Fat free ice cream contains 116 kcal per 100 g and about 100 kcal per serving (1/2 cup (86 g)).
How much sugar is in Fat free ice cream?
Fat free ice cream has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Fat free ice cream healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fat free ice cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fat free ice cream contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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