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Farina tipo 1 bio
Farina tipo 1 bio by Molino Casillo provides 336 kcal per 100 g, with 1.4 g of sugars and 12.3 g of protein. That is 15% less sugar than the average product in this category. It is listed in the Wheat flours category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 336 kcal | 342 |
| Total fat | 1.3 g | 1.6 −16% |
| Saturated fat | 0.1 g | 0.3 −68% |
| Carbohydrates | 66.9 g | 69.4 |
| Total sugars | 1.4 g | 1.6 −15% |
| Dietary fiber | 4.8 g | 4.7 |
| Protein | 12.3 g | 11 +12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1022 Wheat flours products on Foodmetria.
Compared with other wheat flours
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8033971747874
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farina tipo 1 bio?
Farina tipo 1 bio contains 336 kcal per 100 g.
How much sugar is in Farina tipo 1 bio?
Farina tipo 1 bio has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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