Farina di avena integrale

by Ecor in Farina d avena Barcode 8019010193130
Very good nutritional quality

Farina di avena integrale by Ecor provides 374 kcal per 100 g, with 2.8 g of sugars and 17 g of protein. That is 130% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Farina d avena category.

Nutrient levels per 100 g

Fat
6.9 g · Moderate
Saturated fat
1.2 g · Low
Sugars
2.8 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 374 kcal 387
Total fat 6.9 g 7.2
Saturated fat 1.2 g 1.4 −16%
Carbohydrates 56 g 64.7 −13%
Total sugars 2.8 g 1.2 +130%
Dietary fiber 11 g 8 +38%
Protein 17 g 11.7 +46%
Salt 0 g 1.4 −99%

Category average across 13 Farina d avena products on Foodmetria.

Compared with other farina d avena

Calories lower 31%
Sugars higher 8%
Salt lower 44%
Saturated fat lower 23%
Protein top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicIT-BIO-009
Sold in
Italy
Barcode
8019010193130

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farina di avena integrale?

Farina di avena integrale contains 374 kcal per 100 g.

How much sugar is in Farina di avena integrale?

Farina di avena integrale has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farina di avena integrale healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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