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Fajita Flour Tortillas
Fajita Flour Tortillas by LA BANDERITA provides 288 kcal per 100 g, with 2.2 g of sugars and 9.1 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat flatbreads category and comes in a 11.3 oz pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tortilla (32 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 288 kcal | 92 kcal | 300 | |
| Total fat | 8.4 g | 2.7 g | 3% | 7 +21% |
| Saturated fat | 3.8 g | 1.2 g | 6% | 1.7 +117% |
| Carbohydrates | 40.3 g | 12.9 g | 5% | 49.1 −18% |
| Total sugars | 2.2 g | 0.7 g | 2.6 −15% | |
| Added sugars | 0 g | 0 g | 0% | 0.8 −100% |
| Dietary fiber | 5.6 g | 1.8 g | 6% | 5 +12% |
| Protein | 9.1 g | 2.9 g | 6% | 8.7 |
| Salt | 1.3 g | 0.4 g | 1.3 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1115 Wheat flatbreads products on Foodmetria.
Compared with other wheat flatbreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), water, vegetable shortening (contains one or more of the following: palm oil and or corn oil), salt, aluminum free leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), wheat protein, preservatives (calcium propionate, sorbic acid), dough conditioner (fumaric acid, gum blend, lecithin, mono and diglycerides, sodium metabisulphite).
- Allergens
- Gluten
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 11.3 oz
- Serving size
- 1 tortilla (32 g)
- Sold in
- United States
- Barcode
- 0027331000356
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fajita Flour Tortillas?
Fajita Flour Tortillas contains 288 kcal per 100 g and about 92 kcal per serving (1 tortilla (32 g)).
How much sugar is in Fajita Flour Tortillas?
Fajita Flour Tortillas has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fajita Flour Tortillas healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Fajita Flour Tortillas contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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