Épaule de sanglier sauce Saint Hubert

by Le Chef 0.979 kg in Meals with meat Barcode 2472639166354

épaule de sanglier

Good nutritional quality
Ultra-processed food

Épaule de sanglier sauce Saint Hubert by Le Chef provides 155 kcal per 100 g, with 1 g of sugars and 21 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals with meat category and comes in a 0.979 kg pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
5.4 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
1 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 155 kcal 159
Total fat 5.4 g 8.3 −35%
Saturated fat 2.2 g 3 −27%
Carbohydrates 5.9 g 9.9 −40%
Total sugars 1 g 2.1 −52%
Added sugars 2.9 g 0.9 +218%
Dietary fiber 0.4 g 1.2 −67%
Protein 21 g 10.6 +98%
Salt 1.2 g 1.1 +7%

Category average across 541 Meals with meat products on Foodmetria.

Compared with other meals with meat

Calories higher 35%
Sugars lower 30%
Salt higher 33%
Saturated fat higher 49%
Protein top 7%
Fiber top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Épaule de sanglier 59%, champignon de Paris 4,9%, lardon cuit fumé 4,8% (poitrine de porc - origine France, eau, sel, conservateur nitrite de sodium), oignon grelot, gelée de groseille 4,2% (sirop de glucose-fructose, jus de groseille, sucre, gélifiant pectine de fruits, acidifiant : acide citrique), cèpe 4,1%, vin rouge 3,3%, eau, oignon, CRÈME 1,8%, arômes naturels, sang de porc, amidon modifié, concentré de tomate, BEURRE, sauce soja (eau, graines de SOJA, farine de BLÉ, sel), sel, farine de tapioca, ail, vinaigre de Xérès, colorant : caramel ordinaire, poivre, plantes aromatiques, épaississant : gomme xanthane.

Palm oil freeNot veganNot vegetarian
Allergens
GlutenMilkSoybeans
May contain traces
CeleryEggsFishMolluscsMustardSesame seeds

Additives 6

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0.979 kg
Sold in
France
Barcode
2472639166354

Prices reported by shoppers

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Frequently asked questions

How many calories are in Épaule de sanglier sauce Saint Hubert?

Épaule de sanglier sauce Saint Hubert contains 155 kcal per 100 g.

How much sugar is in Épaule de sanglier sauce Saint Hubert?

Épaule de sanglier sauce Saint Hubert has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Épaule de sanglier sauce Saint Hubert healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Épaule de sanglier sauce Saint Hubert vegan?

Based on its ingredient list, it is not vegan.

What allergens does Épaule de sanglier sauce Saint Hubert contain?

According to the label data it contains: Gluten, Milk, Soybeans. It may also contain traces of celery, eggs, fish, molluscs, mustard, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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