Nutrition report ready

Entenmann's, iced cake, strawberry, strawberry

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Entenmann's product.

Nutri-Score E NOVA 4

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Entenmann's, iced cake, strawberry, strawberry

by Entenmann's in Cakes Barcode 0072030022116
Bad nutritional quality
Ultra-processed food

Entenmann's, iced cake, strawberry, strawberry by Entenmann's provides 400 kcal per 100 g, with 40 g of sugars and 2.4 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
7.1 g · High
Sugars
40 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.166 cake (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 340 kcal 389
Total fat 20 g 17 g 22% 18.2 +10%
Saturated fat 7.1 g 6 g 30% 7.4
Carbohydrates 55.3 g 47 g 17% 51.9 +6%
Total sugars 40 g 34 g 31.8 +26%
Dietary fiber 0 g 0 g 0% 1.8 −100%
Protein 2.4 g 2 g 4% 4.7 −50%
Salt 0.7 g 0.6 g 0.7 +13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other cakes

Calories higher 47%
Sugars higher 24%
Salt higher 38%
Saturated fat higher 45%
Protein top 91%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, water, bleached wheat flour, eggs, soybean oil, palm oil, high fructose corn syrup, strawberry puree, corn syrup, whey (milk), food starch-modified (corn), leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, sodium phosphate), natural & artificial flavors, mono-and diglycerides, glyceryl lactoesters of fatty acids, salt, pectin, potassium sorbate (preservative), polysorbate 60, sodium stearoyl lactylate, calcium carbonate, xanthan gum, red 40, calcium sulfate, cornstarch, gellan gum, dextrose, agar, carob bean gum, black carrot juice concentrate (color), calcium citrate, malic acid, sodium citrate, caramel color, soy lecithin.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 22

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
Moderate overexposure risk
E440 - Pectins
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E129

Red 40 (E129) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E129

The California School Food Safety Act (AB 2316) bars Red 40 (E129) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E129

West Virginia HB 2354 has barred Red 40 (E129) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E129

In the EU, food containing Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Red 40.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
0.166 cake (85 g)
Sold in
United States
Barcode
0072030022116

Prices reported by shoppers

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Frequently asked questions

How many calories are in Entenmann's, iced cake, strawberry, strawberry?

Entenmann's, iced cake, strawberry, strawberry contains 400 kcal per 100 g and about 340 kcal per serving (0.166 cake (85 g)).

How much sugar is in Entenmann's, iced cake, strawberry, strawberry?

Entenmann's, iced cake, strawberry, strawberry has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Entenmann's, iced cake, strawberry, strawberry healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Entenmann's, iced cake, strawberry, strawberry vegan?

Based on its ingredient list, it is not vegan.

What allergens does Entenmann's, iced cake, strawberry, strawberry contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Does Entenmann's, iced cake, strawberry, strawberry contain additives restricted in the US or the EU?

Its ingredient list includes Red 40 (E129). FDA is asking manufacturers to stop using it by the end of 2027 (voluntarily); California bars it from public schools from December 31, 2027; West Virginia bars it from school meals; the EU requires a warning label on food with it. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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