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Eiweissbrot mit Roggen-Natursauerteig
Eiweissbrot mit Roggen-Natursauerteig by Pema provides 225 kcal per 100 g, with 1.9 g of sugars and 18 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Sliced breads category and comes in a 500g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 63g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 225 kcal | 142 kcal | 259 −13% | |
| Total fat | 8.6 g | 5.4 g | 7% | 4.4 +97% |
| Saturated fat | 1.1 g | 0.7 g | 3% | 0.7 +49% |
| Carbohydrates | 14 g | 8.8 g | 3% | 44.1 −68% |
| Total sugars | 1.9 g | 1.2 g | 4.3 −56% | |
| Added sugars | 0 g | 0 g | 0% | 1.7 −100% |
| Dietary fiber | 8.8 g | 5.5 g | 20% | 4.7 +87% |
| Protein | 18 g | 11.3 g | 23% | 9 +100% |
| Salt | 1.1 g | 0.7 g | 1.2 −7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2222 Sliced breads products on Foodmetria.
Compared with other sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Natursauerteig 26 % (Roggen-Vollkorn, frisch geschrotet, Wasser), Wasser, WeizeneiweiB Il %, SüBlupinenmehl, Weizenkeime, Sonnenblumenkerne c;emahlen 6 %, Leinsamen 4%, Roggen-Vollkorn, frisch geschrotet, Apio!faser, Salz I %. Bei unverletzter Umhüllung mindestens haitbar bis: siehe Rückseite
- Allergens
- Gluten
Product details
- Quantity
- 500g
- Serving size
- 63g
- Sold in
- France, Germany, Switzerland
- Barcode
- 4000358001687
Prices reported by shoppers
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Frequently asked questions
How many calories are in Eiweissbrot mit Roggen-Natursauerteig?
Eiweissbrot mit Roggen-Natursauerteig contains 225 kcal per 100 g and about 142 kcal per serving (63g).
How much sugar is in Eiweissbrot mit Roggen-Natursauerteig?
Eiweissbrot mit Roggen-Natursauerteig has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Eiweissbrot mit Roggen-Natursauerteig healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Eiweissbrot mit Roggen-Natursauerteig contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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