Egg Salad On White Bread Sandwich
Egg Salad On White Bread Sandwich by Home Fresh Foods provides 261 kcal per 100 g, with 3.5 g of sugars and 9.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: eggs, gluten, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5.0 onz (142 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 261 kcal | 371 kcal | 284 −8% | |
| Total fat | 14.8 g | 21 g | 27% | 15.6 −5% |
| Saturated fat | 3.2 g | 4.5 g | 23% | 5.2 −38% |
| Carbohydrates | 20.4 g | 29 g | 11% | 25.4 −20% |
| Total sugars | 3.5 g | 5 g | 3.9 −9% | |
| Dietary fiber | 1.4 g | 2 g | 7% | 1.9 −27% |
| Protein | 9.9 g | 14 g | 28% | 15.5 −36% |
| Salt | 0.9 g | 1.2 g | 2 −55% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour malted barley flour, niacin, reduced iron, ascorbic acid as dough conditioner, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains less than 2% of each of the following: yeast, salt, wheat gluten, soybean oil, preservatives (calcium propionic, propionic acid, phosphoric cid), monocalcium phosphate, calcium sulfate, wheat flour, sodium stearoyl, lactylate, ethoxylated mono - & dyglycerides, calcium carbonate, ascorbic acid added as a dough conditioner, ammonium sulfate, high oleic canola oil, azodicarbonamide, enzymes, calcium, soda, sodium acid pyrophosphate, soy lecithin). hard boiled eggs, extra heavy mayonnaise (soybean oil, water, corn syrup, egg yolks, distilled and cider vinegar, salt, spice, calcium disodium edta added to protect flavor), sweet pickle relish (cucumbers, high fructose corn syrup,water, vinegar, salt, xanthan gum, alum, calcium chloride, sodium benzoate (preservative), polysorbate 80, natural flavors, turmeric (color), yellow mustard (white distilled vinegar and water, mustard seed, salt, turmeric, onion powder, spices, natural flavoring), salt, black cafe pepper).
- Allergens
- EggsGlutenMustardSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5.0 onz (142 g)
- Sold in
- United States
- Barcode
- 0738268000080
Prices reported by shoppers
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Frequently asked questions
How many calories are in Egg Salad On White Bread Sandwich?
Egg Salad On White Bread Sandwich contains 261 kcal per 100 g and about 371 kcal per serving (5.0 onz (142 g)).
How much sugar is in Egg Salad On White Bread Sandwich?
Egg Salad On White Bread Sandwich has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Egg Salad On White Bread Sandwich healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Egg Salad On White Bread Sandwich vegan?
Based on its ingredient list, it is not vegan.
What allergens does Egg Salad On White Bread Sandwich contain?
According to the label data it contains: Eggs, Gluten, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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