Eclairs
Eclairs by Entenmann's provides 255 kcal per 100 g, with 27.3 g of sugars and 1.8 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 eclair (55 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 255 kcal | 140 kcal | 389 −34% | |
| Total fat | 8.2 g | 4.5 g | 6% | 18.1 −55% |
| Saturated fat | 2.7 g | 1.5 g | 8% | 7.4 −63% |
| Carbohydrates | 45.5 g | 25 g | 9% | 51.9 −12% |
| Total sugars | 27.3 g | 15 g | 31.8 −14% | |
| Dietary fiber | 5.5 g | 3 g | 11% | 1.8 +205% |
| Protein | 1.8 g | 1 g | 2% | 4.7 −62% |
| Salt | 0.5 g | 0.3 g | 0.7 −27% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, water, eggs, bleached enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (b1), riboflavin (b2), folic acid], food starch-modified, soybean oil, polydextrose, palm oil, corn syrup, cocoa (processed with alkali), cornstarch, dextrose, leavening (sodium acid pyrophosphate, baking soda, glucono delta lactone, monocalcium phosphate), salt, preservatives [potassium sorbate, sulfiting agent, sorbic acid, sodium propionate), calcium carbonate, calcium sulfate, natural and artificial flavors, artificial color, citric acid, corn syrup solids, sodium alginate, sodium stearoyl lactylate, maltodextrin, wheat starch, yellow 5, yellow 6, agar, locust bean gum, sodium hexametaphosphate, propylene glycol, caramel color, glycerin, xanthan gum, soy flour.
- Allergens
- EggsGlutenSoybeans
Additives 24
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 eclair (55 g)
- Sold in
- United States
- Barcode
- 0072030021539
Prices reported by shoppers
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Frequently asked questions
How many calories are in Eclairs?
Eclairs contains 255 kcal per 100 g and about 140 kcal per serving (1 eclair (55 g)).
How much sugar is in Eclairs?
Eclairs has 27.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Eclairs healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Eclairs vegan?
Based on its ingredient list, it is not vegan.
What allergens does Eclairs contain?
According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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