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Dutch Country 100% Whole Wheat Bread
Dutch Country 100% Whole Wheat Bread by Stroehmann provides 237 kcal per 100 g, with 5.3 g of sugars and 10.5 g of protein. That is 64% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Whole wheat bread category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (38 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 237 kcal | 90 kcal | 200 +19% | |
| Total fat | 2.6 g | 1 g | 1% | 2.4 +9% |
| Saturated fat | 0 g | 0 g | 0% | 0.2 −100% |
| Carbohydrates | 44.7 g | 17 g | 6% | 35.3 +27% |
| Total sugars | 5.3 g | 2 g | 3.2 +64% | |
| Added sugars | 13.9 g | 5.3 g | 11% | 6.9 +100% |
| Dietary fiber | 5.3 g | 2 g | 7% | 5.6 −6% |
| Protein | 10.5 g | 4 g | 8% | 8.3 +27% |
| Salt | 1 g | 0.4 g | 0.6 +62% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5 Whole wheat bread products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Compared with other whole wheat bread
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
whole wheat flour, water, sugar, wheat gluten, yeast, wheat bran, soybean oil, salt, enrichment (calcium sulfate, vitamin e acetate, vitamin a palmitate, vitamin d3), calcium propionate (preservative), monoglycerides, datem, soy lecithin, citric acid, grain vinegar, potassium iodate,
- Allergens
- GlutenSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (38 g)
- Sold in
- United States
- Barcode
- 0071673020503
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dutch Country 100% Whole Wheat Bread?
Dutch Country 100% Whole Wheat Bread contains 237 kcal per 100 g and about 90 kcal per serving (1 slice (38 g)).
How much sugar is in Dutch Country 100% Whole Wheat Bread?
Dutch Country 100% Whole Wheat Bread has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Dutch Country 100% Whole Wheat Bread healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Dutch Country 100% Whole Wheat Bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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