Double chocolate muffins

by Rowan Hill Bakery 284g in Chocolate cakes Barcode 20718084
Poor nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Double chocolate muffins by Rowan Hill Bakery provides 393 kcal per 100 g, with 23.4 g of sugars and 6.3 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate cakes category and comes in a 284g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
19.1 g · High
Saturated fat
3.6 g · Moderate
Sugars
23.4 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 72g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 393 kcal 283 kcal 419 −6%
Total fat 19.1 g 13.8 g 18% 21.8 −13%
Saturated fat 3.6 g 2.6 g 13% 8.4 −57%
Carbohydrates 48.2 g 34.7 g 13% 48.9
Total sugars 23.4 g 16.8 g 31 −25%
Added sugars 25.2 g 18.1 g 36% 28.4 −11%
Dietary fiber 1.7 g 1.2 g 4% 2.8 −40%
Protein 6.3 g 4.5 g 9% 5.8 +8%
Salt 0.4 g 0.3 g 0.5 −18%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 816 Chocolate cakes products on Foodmetria.

Compared with other chocolate cakes

Calories lower 23%
Sugars lower 11%
Salt lower 42%
Saturated fat lower 18%
Protein top 27%
Fiber top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fortified wheat flour (_wheat_ flour, calcium carbonate, iron, niacin, thiamin), sugar, rapeseed oil, dark chocolate chunks 12% (sugar, cocoa mass, cocoa butter, emulsifier: _soya_ lecithins), water, _egg_, humectant: glycerol; fat reduced cocoa powder 5%, _milk_ proteins, raising agent: diphosphates, glucono-delta-lactone, potassium carbonates, sodium carbonates, calcium phosphates; emulsifiers: propane-1,2-diol esters of fatty acids, mono - and diglycerides of fatty acids; modified maize starch, dextrose, preservative: potassium sorbate; acidity regulator: citric acid; palm oil, salt, stabiliser; Xanthan gum, dried _egg_, whey solids (milk), natural vanilla flavouring.

Contains palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilkSoybeans

Additives 9

High overexposure risk
E322 - Lecithins
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
284g
Serving size
72g
Sold in
United Kingdom
Barcode
20718084

Prices reported by shoppers

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Frequently asked questions

How many calories are in Double chocolate muffins?

Double chocolate muffins contains 393 kcal per 100 g and about 283 kcal per serving (72g).

How much sugar is in Double chocolate muffins?

Double chocolate muffins has 23.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Double chocolate muffins healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Double chocolate muffins vegan?

Based on its ingredient list, it is not vegan.

What allergens does Double chocolate muffins contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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