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Dipping Sauce Garlic Parmesan
Dipping Sauce Garlic Parmesan by Kinder’s provides 548 kcal per 100 g, with 6.5 g of sugars and 3.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dips category. Contains: eggs, milk, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 tbsp (31 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 548 kcal | 170 kcal | 202 +172% | |
| Total fat | 54.8 g | 17 g | 22% | 15.7 +250% |
| Saturated fat | 8.1 g | 2.5 g | 13% | 4 +103% |
| Carbohydrates | 9.7 g | 3 g | 1% | 11.5 −16% |
| Total sugars | 6.5 g | 2 g | 6.6 | |
| Added sugars | 6.5 g | 2 g | 4% | 3 +114% |
| Dietary fiber | 0 g | 0 g | 0% | 1.5 −100% |
| Protein | 3.2 g | 1 g | 2% | 3.1 |
| Salt | 2.8 g | 0.9 g | 1.6 +78% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 827 Dips products on Foodmetria.
Compared with other dips
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SOYBEAN OIL*, WATER, SUGAR*, VINEGAR*, GARLIC POWDER*, EGG YOLK*, SALT, YELLOW MUSTARD* (VINEGAR*, WATER, MUSTARD SEED*, SALT, TURMERIC*, PAPRIKA*, SPICES*), CULTURED DEXTROSE*, PARMESAN CHEESE* (MILK*, SEA SALT, CHEESE CULTURE, ENZYMES), LACTIC ACID, PARSLEY*, NATURAL FLAVOR*, VITAMIN E*, XANTHAN GUM, GARLIC OIL*, *ORGANIC, CONTAINS: EGG, MILK
- Allergens
- EggsMilkMustardSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 tbsp (31 g)
- Labels & certifications
- OrganicUSDA Organic
- Sold in
- Canada
- Barcode
- 0755795758048
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dipping Sauce Garlic Parmesan?
Dipping Sauce Garlic Parmesan contains 548 kcal per 100 g and about 170 kcal per serving (2 tbsp (31 g)).
How much sugar is in Dipping Sauce Garlic Parmesan?
Dipping Sauce Garlic Parmesan has 6.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Dipping Sauce Garlic Parmesan healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dipping Sauce Garlic Parmesan vegan?
Based on its ingredient list, it is not vegan.
What allergens does Dipping Sauce Garlic Parmesan contain?
According to the label data it contains: Eggs, Milk, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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