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Dine In - Triple Cooked Chips
Dine In - Triple Cooked Chips by marks and Spencer provides 157 kcal per 100 g, with 0.2 g of sugars and 2.6 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen French fries to roast category and comes in a 450g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 157 kcal | 162 |
| Total fat | 7.3 g | 5.3 +38% |
| Saturated fat | 2.7 g | 0.7 +265% |
| Carbohydrates | 18.8 g | 25 −25% |
| Total sugars | 0.2 g | 1 −80% |
| Added sugars | 0.1 g | 0.8 −92% |
| Dietary fiber | 2.6 g | 2.5 |
| Protein | 2.6 g | 2.7 |
| Salt | 0.3 g | 0.5 −42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 37 Frozen French fries to roast products on Foodmetria.
Compared with other frozen french fries to roast
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potatoes (89%), Beef Dripping (6%) Pea Flour, Vegetable Oil (Sunflower/Rapeseed), Potato Starch, Maize Flour, Salt, Cornflour, Dextrose
Product details
- Quantity
- 450g
- Labels & certifications
- Green Dot
- Sold in
- United Kingdom
- Barcode
- 29218479
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dine In - Triple Cooked Chips?
Dine In - Triple Cooked Chips contains 157 kcal per 100 g.
How much sugar is in Dine In - Triple Cooked Chips?
Dine In - Triple Cooked Chips has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dine In - Triple Cooked Chips healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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