Diamonds/Swirls Petite Pastries
Diamonds/Swirls Petite Pastries by Mini Frost Foods Corp. provides 471 kcal per 100 g, with 35.3 g of sugars and 5.9 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cookie (17 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 471 kcal | 80 kcal | 388 +21% | |
| Total fat | 26.5 g | 4.5 g | 6% | 17.8 +48% |
| Saturated fat | 5.9 g | 1 g | 5% | 7.5 −21% |
| Carbohydrates | 52.9 g | 9 g | 3% | 51 |
| Total sugars | 35.3 g | 6 g | 25.8 +37% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.3 −100% |
| Protein | 5.9 g | 1 g | 2% | 5.7 |
| Salt | 0.4 g | 0.1 g | 0.6 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4259 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Dough: flour (bleached enriched malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin), cream, cheese, margarine, sugar, whole eggs, butter, vanilla and butter flavor (water, popylene glycol, alcohol and cane syrup, red #40, yellow #5). swirls and delights dough: add walnuts, condensed milk, almond flavor. cheese: baker's cheese (pasturized cultured skim milk, milk protein (sodium caseniated), rennet), sugar, margarine, eggs, flour (bleached enriched malted barley, niacin, reduced iron, thiaine mononitrate riboflavin) salt, vanilla flavor. raspberry/apricot: sweeteners corn syrup, sugar), water, raspberries, or apricots, dehydrated apples, pectin, citric acid, lemon juice, sodium benzoate, potassium
- Allergens
- EggsGlutenMilk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
United States
Red 40 (E129) and Yellow 5 (E102) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.
California
The California School Food Safety Act (AB 2316) bars Red 40 (E129) and Yellow 5 (E102) from food served or sold in public schools from December 31, 2027.
West Virginia
West Virginia HB 2354 has barred Red 40 (E129) and Yellow 5 (E102) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.
European Union
In the EU, food containing Yellow 5 (E102) and Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."
What these additives are and what the research says: Red 40, Yellow 5.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Serving size
- 1 cookie (17 g)
- Sold in
- United States
- Barcode
- 0766244832844
Prices reported by shoppers
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Frequently asked questions
How many calories are in Diamonds/Swirls Petite Pastries?
Diamonds/Swirls Petite Pastries contains 471 kcal per 100 g and about 80 kcal per serving (1 cookie (17 g)).
How much sugar is in Diamonds/Swirls Petite Pastries?
Diamonds/Swirls Petite Pastries has 35.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Diamonds/Swirls Petite Pastries healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Diamonds/Swirls Petite Pastries vegan?
Based on its ingredient list, it is not vegan.
What allergens does Diamonds/Swirls Petite Pastries contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Does Diamonds/Swirls Petite Pastries contain additives restricted in the US or the EU?
Its ingredient list includes Red 40 (E129) and Yellow 5 (E102). FDA is asking manufacturers to stop using them by the end of 2027 (voluntarily); California bars them from public schools from December 31, 2027; West Virginia bars them from school meals; the EU requires a warning label on food with them. Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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