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Diabetic Morello Cherry

by Stute 430 g in Low sugar fruit jam Barcode 4006424022358

Nutri-Score

abcde

Good nutritional quality

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Diabetic Morello Cherry by Stute provides 160 kcal per 100 g, with 4.5 g of sugars and 0.4 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Low sugar fruit jam category and comes in a 430 g pack.

Nutrient levels per 100 g

Fat

0.2 g · Low

Saturated fat

0.1 g · Low

Sugars

4.5 g · Low

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	160 kcal	150 +7%
Total fat	0.2 g	0.3 −23%
Saturated fat	0.1 g	0.1 +58%
Carbohydrates	59.5 g	36 +65%
Total sugars	4.5 g	32 −86%
Added sugars	0 g	15.5 −100%
Protein	0.4 g	0.5 −21%
Salt	0 g	0 −43%

Category average across 132 Low sugar fruit jam products on Foodmetria.

Compared with other low sugar fruit jam

Calories

lower 43%

Sugars

lower 8%

Salt

lower 38%

Saturated fat

higher 43%

Protein

top 83%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sweetener (Sorbitol), Morello Cherries,Aciditj Regulator (Citric Acid), Gelling Agent (Pectins).

Palm oil free

Additives 3

E330 - Citric acid

Antioxidant

E420 - Sorbitol

Humectant

E440 - Pectins

Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 430 g
Sold in: France, Morocco
Barcode: 4006424022358

Prices reported by shoppers

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Frequently asked questions

How many calories are in Diabetic Morello Cherry?

Diabetic Morello Cherry contains 160 kcal per 100 g.

How much sugar is in Diabetic Morello Cherry?

Diabetic Morello Cherry has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Diabetic Morello Cherry healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Low Sugar Fruit Jam by Nutri-Score Highest-Protein Low Sugar Fruit Jam Least Processed Low Sugar Fruit Jam Lowest-Calorie Low Sugar Fruit Jam Best Low-Sugar Low Sugar Fruit Jam

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