Devil's Food Creme Cakes
Devil's Food Creme Cakes by Sara Lee provides 455 kcal per 100 g, with 42.1 g of sugars and 3.4 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gelatin, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 cakes (88 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 455 kcal | 400 kcal | 389 +17% | |
| Total fat | 23.9 g | 21 g | 27% | 18.1 +31% |
| Saturated fat | 15.9 g | 14 g | 70% | 7.4 +116% |
| Carbohydrates | 55.7 g | 49 g | 18% | 51.9 +7% |
| Total sugars | 42.1 g | 37 g | 31.8 +32% | |
| Dietary fiber | 2.3 g | 2 g | 7% | 1.8 +28% |
| Protein | 3.4 g | 3 g | 6% | 4.7 −28% |
| Salt | 0.7 g | 0.6 g | 0.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, high fructose corn syrup, hydrogenated vegetable shortening (palm and palm kernel), egg enriched bleached flour (wheat flour, ferrous sulfate, zinc oxide, niacin, thiamin mononitrate, riboflavin, folic acid), water, cocoa (processed with alkali), vegetable shortening (palm, fractionated palm and soybean oils), vegetable shortening (palm and canola oil, soy lecithin), hydrogenated palm oil, cocoa, glycerin, modified cornstarch, mono - & diglycerides, polyglycerol esters, nonfat milk, whey, corn syrup, sodium acid pyrophosphate, baking soda, monocalcium phosphate, iodized salt, preservatives (sodium propionate, sorbic acid), natural and artificial flavor, salt, pgpr, soy lecithin, sorbitan monostearate, polysorbate 60, xanthan gum, guar gum, carrageenan, sodium stearoyl lactylate, gelatin.
- Allergens
- EggsGelatinGlutenMilkSoybeans
Additives 20
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 cakes (88 g)
- Sold in
- United States
- Barcode
- 0076515001214
Prices reported by shoppers
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Frequently asked questions
How many calories are in Devil's Food Creme Cakes?
Devil's Food Creme Cakes contains 455 kcal per 100 g and about 400 kcal per serving (2 cakes (88 g)).
How much sugar is in Devil's Food Creme Cakes?
Devil's Food Creme Cakes has 42.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Devil's Food Creme Cakes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Devil's Food Creme Cakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Devil's Food Creme Cakes contain?
According to the label data it contains: Eggs, Gelatin, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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