Dahl de lentille corail BIO

by Perret cuisine & convivialité 300 in Lentil soups Barcode 3760346220025
Average nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Dahl de lentille corail BIO by Perret cuisine & convivialité provides 106 kcal per 100 g, with 3.2 g of sugars and 3.4 g of protein. That is 68% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Lentil soups category and comes in a 300 pack.

Nutrient levels per 100 g

Fat
6.3 g · Moderate
Saturated fat
2.9 g · Moderate
Sugars
3.2 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 300

Nutrient Per 100 g Category avg
Calories 106 kcal 105
Total fat 6.3 g 2.8 +129%
Saturated fat 2.9 g 1.1 +172%
Carbohydrates 9 g 14 −36%
Total sugars 3.2 g 1.9 +68%
Added sugars 0 g 0.2 −100%
Dietary fiber 0 g 3.1 −100%
Protein 3.4 g 5.1 −34%
Salt 1.3 g 0.8 +65%

Category average across 150 Lentil soups products on Foodmetria.

Compared with other lentil soups

Calories higher 30%
Sugars higher 13%
Salt higher 10%
Saturated fat higher 12%
Protein top 52%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomate (29 %), lentille corail (24 %), carotte (15 %), lait de COco, oignons, huile de tournesol, ail, gingembre, sel, garam masala, bouillon de légumes BIO, cumin, curcuma Allergènes: Aucun

Palm oil free

Product details

Quantity
300
Serving size
300
Labels & certifications
No gluten
Sold in
France
Barcode
3760346220025

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dahl de lentille corail BIO?

Dahl de lentille corail BIO contains 106 kcal per 100 g.

How much sugar is in Dahl de lentille corail BIO?

Dahl de lentille corail BIO has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Dahl de lentille corail BIO healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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