Curd
Curd by Farm Milk provides 155 kcal per 100 g, with 2.8 g of sugars and 15 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Curd category and comes in a 180 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 155 kcal | 146 +6% |
| Total fat | 9 g | 6.9 +31% |
| Saturated fat | 6.5 g | 4.2 +54% |
| Carbohydrates | 3.4 g | 7.9 −57% |
| Total sugars | 2.8 g | 6.9 −59% |
| Protein | 15 g | 13 +15% |
| Salt | 0.1 g | 0.2 −44% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8 Curd products on Foodmetria.
Compared with other curd
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk, milk acid yeast
- Allergens
- Milk
Product details
- Quantity
- 180 g
- Sold in
- Lithuania
- Barcode
- 2000323313410
Prices reported by shoppers
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Frequently asked questions
How many calories are in Curd?
Curd contains 155 kcal per 100 g.
How much sugar is in Curd?
Curd has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Curd healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Curd contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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