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Cuore di filetto di baccalà
Cuore di filetto di baccalà by Ghezzi provides 70 kcal per 100 g, with 0 g of sugars and 15.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Fishes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 70 kcal | 171 −59% |
| Total fat | 0.8 g | 9.7 −92% |
| Saturated fat | 0.2 g | 2 −90% |
| Carbohydrates | 0.1 g | 3.9 −97% |
| Total sugars | 0 g | 1 −100% |
| Protein | 15.7 g | 16.9 −7% |
| Salt | 21.1 g | 2.1 +928% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1091 Fishes products on Foodmetria.
Compared with other fishes
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8005696832067
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cuore di filetto di baccalà?
Cuore di filetto di baccalà contains 70 kcal per 100 g.
How much sugar is in Cuore di filetto di baccalà?
Cuore di filetto di baccalà has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cuore di filetto di baccalà healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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