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Cream Filled Koffee Kake Cupcakes
Cream Filled Koffee Kake Cupcakes by Tasty Baking Company provides 400 kcal per 100 g, with 35 g of sugars and 3.3 g of protein. That is 237% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 60 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Cakes (60g/2.1 oz) (60 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 240 kcal | 250 +60% | |
| Total fat | 15 g | 9 g | 12% | 13.7 +9% |
| Saturated fat | 4.2 g | 2.5 g | 13% | 7.8 −47% |
| Carbohydrates | 63.3 g | 38 g | 14% | 22.8 +177% |
| Total sugars | 35 g | 21 g | 10.4 +237% | |
| Added sugars | 35 g | 21 g | 42% | 6.8 +416% |
| Dietary fiber | 1.7 g | 1 g | 4% | 4.8 −65% |
| Protein | 3.3 g | 2 g | 4% | 11.6 −71% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8758 Undefined products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL), WATER, NONFAT MILK, EGGS, EGG YOLKS, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP, DEXTROSE, MODIFIED CORN STARCH, SALT, SOY LECITHIN, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MONO - AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS (CONTAINS MILK INGREDIENTS), BUTTER (MADE FROM MILK), CINNAMON, POLYSORBATE 60, XANTHAN GUM, SORBITAN MONOSTEARATE, DISTILLED MONOGLYCERIDES, MONOGLYCERIDES, SPICES, CALCIUM SULFATE, PROPYLENE GLYCOL, PRESERVED WITH POTASSIUM SORBATE, SODIUM PROPIONATE, SORBIC ACID AND BENZOIC ACID.
- Allergens
- EggsGlutenMilkSoybeans
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 60 g
- Serving size
- 2 Cakes (60g/2.1 oz) (60 g)
- Sold in
- United States
- Barcode
- 0025600002247
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cream Filled Koffee Kake Cupcakes?
Cream Filled Koffee Kake Cupcakes contains 400 kcal per 100 g and about 240 kcal per serving (2 Cakes (60g/2.1 oz) (60 g)).
How much sugar is in Cream Filled Koffee Kake Cupcakes?
Cream Filled Koffee Kake Cupcakes has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cream Filled Koffee Kake Cupcakes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cream Filled Koffee Kake Cupcakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cream Filled Koffee Kake Cupcakes contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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