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Tastykake, krimpets sponge cakes, butterscotch
Tastykake, krimpets sponge cakes, butterscotch by Tasty Baking Company provides 386 kcal per 100 g, with 45.6 g of sugars and 3.5 g of protein. That is 44% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 12 oz pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Cakes (57g/2.0 oz) (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 386 kcal | 220 kcal | 389 | |
| Total fat | 12.3 g | 7 g | 9% | 18.2 −32% |
| Saturated fat | 3.5 g | 2 g | 10% | 7.4 −52% |
| Carbohydrates | 68.4 g | 39 g | 14% | 51.9 +32% |
| Total sugars | 45.6 g | 26 g | 31.8 +44% | |
| Added sugars | 45.6 g | 26 g | 52% | 24.3 +88% |
| Dietary fiber | 1.8 g | 1 g | 4% | 1.8 |
| Protein | 3.5 g | 2 g | 4% | 4.7 −26% |
| Salt | 0.7 g | 0.4 g | 0.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), nonfat milk, egg yolks, corn syrup, vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), high fructose corn syrup, eggs, whey (milk), water, contains 2% or less of each of the following: corn starch, soy protein, butter (made from milk), soy lecithin, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), modified corn starch, natural and artificial flavors, polysorbate 60, xanthan gum, mono - and diglycerides, sorbitan monostearate, monoglycerides, calcium sulfate, nutmeg, lactic acid, preserved with sodium propionate, sorbic acid and benzoic acid,
- Allergens
- EggsGlutenMilkSoybeans
Additives 16
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 12 oz
- Serving size
- 2 Cakes (57g/2.0 oz) (57 g)
- Sold in
- France, United States
- Barcode
- 0025600002278
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tastykake, krimpets sponge cakes, butterscotch?
Tastykake, krimpets sponge cakes, butterscotch contains 386 kcal per 100 g and about 220 kcal per serving (2 Cakes (57g/2.0 oz) (57 g)).
How much sugar is in Tastykake, krimpets sponge cakes, butterscotch?
Tastykake, krimpets sponge cakes, butterscotch has 45.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Tastykake, krimpets sponge cakes, butterscotch healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tastykake, krimpets sponge cakes, butterscotch vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tastykake, krimpets sponge cakes, butterscotch contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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