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Cream Crackers Family
Cream Crackers Family by Papadopoulou is listed in the Crackers (Appetizers) category. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Ingredients
Cream Crackers-Ingredients: wheat flour 46%, sourdough 36% (wheat flour yeast vegetable oil (palm oil), glucose-fructose syrup, salt, raising agents (ammonium gen carbonate, sodium hydrogen carbonate), wheat gluten.
- Allergens
- Gluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Greece, Netherlands
- Barcode
- 5201004040480
Prices reported by shoppers
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Frequently asked questions
Is Cream Crackers Family healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Cream Crackers Family contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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