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Bread German Type
Bread German Type by Papadopoulou provides 215 kcal per 100 g, with 3.1 g of sugars and 6.9 g of protein. That is 89% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Wheat flours category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 63.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 215 kcal | 136 kcal | 342 −37% | |
| Total fat | 1.2 g | 0.8 g | 1% | 1.6 −23% |
| Saturated fat | 0.2 g | 0.1 g | 1% | 0.3 −35% |
| Carbohydrates | 41 g | 25.8 g | 9% | 69.4 −41% |
| Total sugars | 3.1 g | 2 g | 1.6 +89% | |
| Dietary fiber | 6.3 g | 4 g | 14% | 4.7 +33% |
| Protein | 6.9 g | 4.3 g | 9% | 11 −37% |
| Salt | 1.2 g | 0.8 g | 0.2 +583% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1022 Wheat flours products on Foodmetria.
Compared with other wheat flours
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 63.0g
- Sold in
- Greece
- Barcode
- 5201004066831
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bread German Type?
Bread German Type contains 215 kcal per 100 g and about 136 kcal per serving (63.0g).
How much sugar is in Bread German Type?
Bread German Type has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bread German Type healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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