Crackle cookies

by Lofthouse in Biscuits Barcode 0708971927189
Bad nutritional quality
Ultra-processed food

Crackle cookies by Lofthouse provides 429 kcal per 100 g, with 31.4 g of sugars and 5.7 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
17.1 g · Moderate
Saturated fat
8.6 g · High
Sugars
31.4 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cookie (35 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 429 kcal 150 kcal 457 −6%
Total fat 17.1 g 6 g 8% 20.3 −16%
Saturated fat 8.6 g 3 g 15% 8.8
Carbohydrates 65.7 g 23 g 8% 64
Total sugars 31.4 g 11 g 28.6 +10%
Dietary fiber 0 g 0 g 0% 3.5 −100%
Protein 5.7 g 2 g 4% 6.8 −16%
Salt 1.1 g 0.4 g 0.7 +64%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other biscuits

Calories lower 23%
Sugars higher 39%
Salt higher 11%
Saturated fat higher 46%
Protein top 62%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, margarine (palm oil, water, soybean oil, salt, mono - & diglycerides, annatto [color], calcium disodium edta [preservative], artificial flavor, vitamin a palmitate), eggs, lemon flavored bits (sugar, vegetable oil [palm, palm kernel], enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], lemon juice powder [corn syrup solids, lemon juice with lemon oil], natural & artificial flavors, citric acid, soy lecithin, yellow 5 lake), sugar topping (dextrose, corn starch, palm oil, titanium dioxide [color], artificial flavor), food starch-modified, invert sugar, leavening (baking soda, ammonium bicarbonate), natural flavors, salt, yellow 5 lake, soy lecithin (emulsifier), whey.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 12

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cookie (35 g)
Sold in
United States
Barcode
0708971927189

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crackle cookies?

Crackle cookies contains 429 kcal per 100 g and about 150 kcal per serving (1 cookie (35 g)).

How much sugar is in Crackle cookies?

Crackle cookies has 31.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crackle cookies healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Crackle cookies vegan?

Based on its ingredient list, it is not vegan.

What allergens does Crackle cookies contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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