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Crab Salad
Crab Salad by Salads of the Sea provides 160 kcal per 100 g, with 6 g of sugars and 5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 14 oz pack. Contains: eggs, gelatin, gluten, milk, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 12 cup (100 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 160 kcal | 160 kcal | |
| Total fat | 9 g | 9 g | 12% |
| Saturated fat | 2.5 g | 2.5 g | 13% |
| Carbohydrates | 16 g | 16 g | 6% |
| Total sugars | 6 g | 6 g | |
| Added sugars | 5 g | 5 g | 10% |
| Dietary fiber | 1 g | 1 g | 4% |
| Protein | 5 g | 5 g | 10% |
| Salt | 1.7 g | 1.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
imitation crab, water, wheat starch, sugar, sorbitol, contains 2% or less of: mirin, natural and artificial crab flavor, egg whites, modified corn starch, sodium tripolyphosphate, tetrasodium pyrophosphate, soy protein isolate, carrageenan, sodium acid pyrophosphate, color added, soy sauce, sour cream, cultured cream, skim milk, whey, food starch-modified, gelatin, salt, sodium citrate, citric acid, lactic acid, potassium sorbate, sodium benzoate, mustard, distilled vinegar, lemon juice concentrate, horseradish, soybean oil, egg yolks, high fructose corn syrup, corn syrup, water, salt, xanthan gum, calcium disodium edta, paprika, spices, phosphoric acid, polysorbate 80, lemon oil, garlic powder, onion powder, paprika extract
- Allergens
- EggsGelatinGlutenMilkMustardSoybeans
Additives 18
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 14 oz
- Serving size
- 12 cup (100 g)
- Sold in
- United States
- Barcode
- 0026971353204
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crab Salad?
Crab Salad contains 160 kcal per 100 g and about 160 kcal per serving (12 cup (100 g)).
How much sugar is in Crab Salad?
Crab Salad has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Crab Salad healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crab Salad vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crab Salad contain?
According to the label data it contains: Eggs, Gelatin, Gluten, Milk, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.