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Cottage Bread
Cottage Bread by The Bakery provides 250 kcal per 100 g, with 6.8 g of sugars and 9.1 g of protein. That is 49% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 44 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 44g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 110 kcal | 286 −13% | |
| Total fat | 2.3 g | 1 g | 1% | 5.3 −57% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 50 g | 22 g | 8% | 48.4 |
| Total sugars | 6.8 g | 3 g | 4.6 +49% | |
| Added sugars | 6.8 g | 3 g | 6% | 2.6 +160% |
| Dietary fiber | 2.3 g | 1 g | 4% | 4.5 −50% |
| Protein | 9.1 g | 4 g | 8% | 9.6 −5% |
| Salt | 1.1 g | 0.5 g | 1.3 −16% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Potato Bread Base (Potato Flour, Salt, Wheat Gluten, Enriched Wheat Flour, Yellow Corn Flour, Canola Oil, Mono - and Diglycerides, Natural Flavor, Yeast, Annatto, Turmeric, Ascorbic Acid, Enzymes, Soybean Oil), Yeast, Ascorbic Acid, Calcium Propionate (Preservative), Citric Acid, Folic Acid, Iron, Monoglycerides, Niacin, Riboflavin, Rice Flour, Soybean Oil, Thiamine Mononitrate, Wheat Flour. Contains Soy, Wheat.
- Allergens
- GlutenSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 44 g
- Serving size
- 44g
- Sold in
- United States
- Barcode
- 0039779039980
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cottage Bread?
Cottage Bread contains 250 kcal per 100 g and about 110 kcal per serving (44g).
How much sugar is in Cottage Bread?
Cottage Bread has 6.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cottage Bread healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Cottage Bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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