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Corn Bread
Corn Bread by Abe's Muffins provides 382 kcal per 100 g, with 30.9 g of sugars and 3.6 g of protein. That is 943% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Flatbreads category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 55 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 382 kcal | 210 kcal | 294 +30% | |
| Total fat | 18.2 g | 10 g | 13% | 7.1 +155% |
| Saturated fat | 0.9 g | 0.5 g | 3% | 1.8 −49% |
| Carbohydrates | 56.4 g | 31 g | 11% | 48.1 +17% |
| Total sugars | 30.9 g | 17 g | 3 +943% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 4.9 −100% |
| Protein | 3.6 g | 2 g | 4% | 8.6 −58% |
| Salt | 0.9 g | 0.5 g | 1.3 −30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 490 Flatbreads products on Foodmetria.
Compared with other flatbreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Non-gmo sugar, non-gmo and organic rice milk (filtered water, brown rice [partially milled], expeller pressed canola oil and/or safflower oil and/or sunflower oil, tricalcium phosphate, sea salt, vitamin a palmitate, vitamin d2, vitamin b12), non-gmo unenriched flour, non-gmo canola oil, water, non-gmo corn meal, salt, non-gmo baking powder (monocalcium phosphate, sodium bicarbonate [baking soda], non-gmo corn starch), baking soda (sodium bicarbonate).
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 55 g
- Labels & certifications
- VegetarianNo GMOsVegan
- Sold in
- United States
- Barcode
- 0044261735073
Prices reported by shoppers
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Frequently asked questions
How many calories are in Corn Bread?
Corn Bread contains 382 kcal per 100 g and about 210 kcal per serving (55 g).
How much sugar is in Corn Bread?
Corn Bread has 30.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Corn Bread healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Corn Bread vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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